Starter:
Grilled lamb heart, coconut-cucumber-mint broth, celeriac crunch, pickled wild mushrooms, carrot-rosemary glass
Vegan alternative:Lamb flavored vegetable kebab, coconut-cucumber-mint broth, celeriac crunch, pickled wild mushrooms, carrot-rosemary glass
Main course:Duroc pig, creamy morel sauce, Butternut squash, romanesco broccoli florets
Vegan alternative:Thormi plant-based mince creamy morel sauce, Butternut squash, romanesco broccoli florets
Dessert:Caramelized pineapple, coconut foam, coconut cookie, lime sorbet (suitable for vegans)
Paired drinksWith alcohol:
Alvarinho
Vinhas Velhas 2022, Quintas De Melgaço, Vinho Verde,
Portugal
(7.00/35.00 €)
Pinot Noir
Bourgogne AOC 2021, Patriarche,
France (7.00/35.00 €)
Gewürztraminer
Kabinett 2022, Anselmann, Pfalz,
Germany (5.00/25.00 €)
Mon-Wed 12-21
Thur-Sat 12-22
Sun 12-21
BOOK A TABLE
Soola 6, Tartu
(+372) 733 7180
(+372) 5328 5485
info@dorpat.ee
Hotel reception is open 24/7
Soola 6, Tartu
(+372) 733 7187
www.herbspa.ee
info@herbspa.ee